Can 'good' SALT reduce high blood pressure, strengthen immunity, improve your heart and overall health?
In the 1900's, a medical doctor named Jacques Loeb (from the University of California) put fish in a tank of water mixed with 'refined table salt', the same concentration of the salt in sea water. All the fish died. If fish can't live on 'pure sodium chloride' in dilute concentration, how can we? Another famous experiment was carried out by a French doctor named Alexis Carrel, who kept a chicken heart alive for 37 years by feeding it Celtic Salt. Celtic Salt is also a normalizer - it has the ability to bring back to centre, whatever function is unbalanced in the body. For example, if you have 'low blood pressure' it will bring the pressure back up to normal. If you have 'high blood pressure' it can bring it down to normal. Only natural substances can do this. Celtic Sea-Salt is the lowest in sodium and the richest in precious beneficial elements. Natural hand harvested Celtic Sea-Salt alone helps to maintain life; neutralizes toxins and detrimental bacteria, and enhances the function of our organs". Our bodies lose salt daily through urine and perspiration - therefore it needs to be replaced from our diet. However, to maintain good-health, salt should always be used in moderation.